福州饮食文化资源开发及对旅游发展的影响探讨
陈梅英, 钟晓军, 郑晓辉, 黄云涛
Promotion of Local Culinary Arts and Its Impact on Tourism for Fuzhou
CHEN Mei-ying, ZHONG Xiao-jun, ZHENG Xiao-hui, HUANG Yun-tao
福建农业学报 . 2011, (4): 660 -663 .